000			03157nab a22004217a 4500
001			G90102
003			MX-TxCIM
005			20230912231546.0
008			210629s2007 ne |||p|op||| 00| 0 eng d
022			_a1573-5060 (Online)
022			_a0014-2336
024	8		_ahttps://doi.org/10.1007/s10681-007-9529-9
040			_aMX-TxCIM
041			_aeng
090			_aCIS-5085
100	1		_aKosina, P. _93876
245	1	0	_aStakeholder perception of wheat production constraints, capacity building needs, and research partnerships in developing countries
260			_aDordrecht (Netherlands) : _bSpringer, _c2007.
340			_aComputer File|Printed
500			_aPeer review
500			_aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0014-2336
520			_aIn order to update the available information on the main current and future constraints on wheat production and human capacity development, a survey covering nineteen developing countries, including major wheat producers, was conducted prior to the 2006 International Symposium on Increasing Wheat Yield Potential in Ciudad Obregon, Mexico. The results emphasize the substantial yield losses associated with a number of critical abiotic, biotic and socioeconomic constraints, and indicate their global prevalence. The most important constraints on wheat production are heat (affecting up to 57% of the entire wheat area in surveyed countries), competition with weeds, and diseases (both affecting up to 55% of wheat area). Of the socioeconomic constraints listed and evaluated by respondents, access to mechanization and availability of credit were the most often highlighted. The most-reported infrastructural constraints were insufficient resources for field station operations. When evaluating the importance of research partnerships to achieve national wheat program goals, respondents from all 19 countries assigned the highest importance to partnerships with international agricultural research centers. The most desired outputs from these include development and exchange of germplasm and assistance in capacity building and knowledge sharing. These findings confirm the anticipated constraints and needs over the next 10–20 years and affirm the importance of international agricultural research centers in providing support to address them.
536			_aGlobal Wheat Program|Research and Partnership Program
546			_aText in English
591			_aSpringer
594			_aINT2917|INT1511|CPKO01
650		7	_aWheat _2AGROVOC _91310
650		7	_aProduction _2AGROVOC _93522
650		7	_aConstraints _2AGROVOC _96423
650		7	_aResearch _2AGROVOC _99142
650		7	_aCapacity building _2AGROVOC _93682
700	1		_aReynolds, M.P. _gGlobal Wheat Program _8INT1511 _9831
700	1		_91553 _aDixon, J.
700	1		_9873 _aJoshi, A.K. _8INT2917 _gGlobal Wheat Program
773	0		_tEuphytica _n634881 _gv. 157, no. 3, p. 475-483 _dDordrecht (Netherlands) : Springer, 2007. _wG444298 _x0014-2336
856	4		_yAccess only for CIMMYT Staff _uhttps://hdl.handle.net/20.500.12665/3001
942			_cJA _2ddc _n0
999			_c26836 _d26836