| 000 | 00803nab a22002297a 4500 | ||
|---|---|---|---|
| 001 | G81293 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719155317.0 | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 100 | 1 | _aGuarda, G. | |
| 245 | 0 | 0 | _aGrain yield, nitrogen-use efficiency and baking quality of old and modern italian bread-wheat cultivars groun at different nitrogen levels |
| 260 | _c2004 | ||
| 340 | _aComputer File | ||
| 500 | _aPeer-review: Yes - Open Access: Yes|Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=1161-0301 | ||
| 546 | _aEnglish | ||
| 591 | _a0502|Elsevier|AL-Wheat Program | ||
| 700 | 1 |
_aDelogu, G., _ecoaut. |
|
| 700 | 1 |
_aPadovan, S., _ecoaut. |
|
| 773 | 0 |
_tEuropean Journal of Agronomy _gv. 21, p. 181-192 |
|
| 942 |
_cJA _2ddc |
||
| 999 |
_c25288 _d25288 |
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