| 000 | 01325nab a22004217a 4500 | ||
|---|---|---|---|
| 001 | G81151 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211006085000.0 | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 022 | _a1520-5118 (Revista en electrónico) | ||
| 040 | _aMX-TxCIM | ||
| 072 | 0 | _aF01 | |
| 072 | 0 | _aH20 | |
| 090 | _aREP-11404 | ||
| 100 | 1 | _aLiu, C.S. | |
| 245 | 0 | 0 | _aAssessment of carotenoid bioavailability of whole foods using a caco-2 cell culture model coupled with an in vitro digestion |
| 260 | _c2004 | ||
| 340 | _aPrinted | ||
| 500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0021-8561 | ||
| 546 | _aEnglish | ||
| 591 | _a0501|AL-ABC Program | ||
| 593 | _aJuan Carlos Mendieta | ||
| 595 | _aRPC | ||
| 650 | 1 | 7 |
_aBreeding _gAGROVOC _2 _91029 |
| 650 | 1 | 0 |
_91032 _aCarotenoids _gAGROVOC |
| 650 | 1 | 0 | _aDisease control |
| 650 | 1 | 0 |
_91097 _aEndosperm _gAGROVOC |
| 650 | 1 | 0 | _aFruits |
| 650 | 1 | 0 | _aHealth foods |
| 650 | 1 | 7 |
_aMaize _gAGROVOC _2 _91173 |
| 650 | 1 | 7 |
_aRice _gAGROVOC _2 _91243 |
| 650 | 1 | 0 | _aVegetables |
| 650 | 1 | 7 |
_aGenetic resources _gAGROVOC _2 _91127 |
| 700 | 1 |
_aGlahn, R.P., _ecoaut. |
|
| 700 | 1 |
_aLiu, R.H., _ecoaut. |
|
| 773 | 0 |
_tJournal of Agricultural and Food Chemistry _n630568 _gv. 52, p. 4330-4337 |
|
| 942 | _cJA | ||
| 999 |
_c25255 _d25255 |
||