000 | 01098nab a22003497a 4500 | ||
---|---|---|---|
001 | G80587 | ||
003 | MX-TxCIM | ||
005 | 20170719155314.0 | ||
008 | 121211b |||p||p||||||| |z||| | | ||
022 | _a1435-0653 (Revista en electrónico) | ||
040 | _aMX-TxCIM | ||
082 | 0 | 4 | _a79-365815 |
100 | 1 | _aWaines, J.G. | |
245 | 0 | 0 | _aProtein and amino acid profiles of normal and yellow-berry [physiological disorder] bread wheat |
260 | _c1978 | ||
340 | _aPrinted | ||
500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0011-183X | ||
500 | _aRef | ||
546 | _aEnglish | ||
591 | _aCrop Science Society of America (CSSA) | ||
595 | _aAC | ||
650 | 1 | 0 | _aBreads |
650 | 1 | 0 | _aDiet and diet related diseases |
650 | 1 | 0 | _aMiscellaneous plant disorders |
650 | 1 | 0 | _aWheat triticum spp. |
700 | 1 |
_aGill, B.S., _ecoaut. |
|
700 | 1 |
_aKandy, M.F., _ecoaut. |
|
700 | 1 |
_aLabanauskas, C.K., _ecoaut. |
|
700 | 1 |
_aLehman, W.F., _ecoaut. |
|
773 | 0 |
_tCrop Science _gv. 18, no. 4, p. 590-592 |
|
942 | _cJA | ||
999 |
_c25102 _d25102 |