| 000 | 00885nab a22002777a 4500 | ||
|---|---|---|---|
| 001 | G78109 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719155252.0 | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 090 | _aREP-11030 | ||
| 100 | 1 | _aTimms, M.F. | |
| 245 | 0 | 0 | _aBaking quality and protein characteristics of a winter wheat grown at different levels of nitrogen fertilisation |
| 260 | _c1981 | ||
| 340 | _aPrinted | ||
| 500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0022-5142 | ||
| 546 | _aEnglish | ||
| 591 | _aJohn Wiley | ||
| 593 | _aLucia Segura | ||
| 595 | _aRPC | ||
| 700 | 1 |
_aBottomley, R.C., _ecoaut. |
|
| 700 | 1 |
_aEllis, J.R.S., _ecoaut. |
|
| 700 | 1 |
_aSchofield, J.D., _ecoaut. |
|
| 773 | 0 |
_tJournal of the Science of Food and Agriculture _gv. 32, p. 684-698 |
|
| 942 | _cJA | ||
| 999 |
_c24042 _d24042 |
||