000 | 00722nab a22002417a 4500 | ||
---|---|---|---|
001 | G77762 | ||
003 | MX-TxCIM | ||
005 | 20170719155247.0 | ||
008 | 121211b |||p||p||||||| |z||| | | ||
040 | _aMX-TxCIM | ||
090 | _aREP-10643 | ||
100 | 1 | _aKruger, J.E. | |
245 | 0 | 0 | _aChanges in peroxidase activity and peroxidase isozymes of wheat during germination |
260 | _c1974 | ||
340 | _aPrinted | ||
500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0009-0352 | ||
546 | _aEnglish | ||
593 | _aLucia Segura | ||
595 | _aRPC | ||
700 | 1 |
_aLaBerge, D.E., _ecoaut. |
|
773 | 0 |
_tCereal Chemistry _gv. 51, no. 5, p. 578-585 |
|
942 | _cJA | ||
999 |
_c23696 _d23696 |