| 000 | 00705nab a22002417a 4500 | ||
|---|---|---|---|
| 001 | G77160 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719155238.0 | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 090 | _aREP-10022 | ||
| 100 | 1 | _aSimmonds, D.H. | |
| 245 | 0 | 0 | _aChromatography of the proteins from wheat flour soluble in acetic acid |
| 260 | _c1961 | ||
| 340 | _aPrinted | ||
| 500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0028-0836 | ||
| 546 | _aEnglish | ||
| 593 | _aLucia Segura | ||
| 595 | _aRPC | ||
| 700 | 1 |
_aWinzor, D.J., _ecoaut. |
|
| 773 | 0 |
_tNature _gv. 189, no. 4761, p. 306-307 |
|
| 942 | _cJA | ||
| 999 |
_c23096 _d23096 |
||