000 01954nab a22003497a 4500
001 G73832
003 MX-TxCIM
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040 _aMX-TxCIM
082 0 4 _a91-079575
100 1 _aZaborszky, S.
245 0 0 _aEffect of grain moisture and plant density on emergence in maize
260 _c1989
340 _aPrinted
500 _a12 tables; 1 ill.; 5 ref
520 _aThe effect of moisture in the maize /Zea mays L./ seed at the time of harvesting, and of the interaction of harvest x genotype on the biological value is knows. Little is known, on the other hand, of the influence of increased stand density on the quality of seed. Therefore it was tried to find the influence of the harvest, the spacing and the genotype on the emergence of the seed. The investigations concerning the percentage and intensity of emergence were carried out in a phytotron and in the field with 2 genotypes. These gave different responses to the treatments. It can be accepted, as a general rule, however, that when seeds are harvested with less than 60 o/o dry matter content a considerable deterioration of the biological value must be reckoned with. As a consequence, it can be stated that the genotype-specific technologies of seed production have to be based on the results of investigations completed with the examination of dry matter content at harvest time
546 _aEnglish
595 _aAC
650 1 0 _aCrop husbandry
_91058
650 1 7 _aCrop management
_gAGROVOC
_2
_91061
650 1 0 _aDevelopmental stages
650 1 0 _aGramineae
650 1 7 _aPlant anatomy
_gAGROVOC
_2
_91202
650 1 0 _aPlant developmental stages
650 1 0 _aPlant physiology Growth and development
650 1 0 _aPlant reproductive organs
650 1 0 _aZea
700 1 _aPinter, L.,
_ecoaut.
773 0 _tGeorgicon for Agriculture (Hungary). (1989). v. 2(Suppl.) p. 167-177
942 _cJA
999 _c21736
_d21736