000 | 00762nab a22003017a 4500 | ||
---|---|---|---|
001 | G65541 | ||
003 | MX-TxCIM | ||
005 | 20170719110413.0 | ||
008 | 121211b |||p||p||||||| |z||| | | ||
022 | 0 | _a0146-6283 | |
040 | _aMX-TxCIM | ||
082 | 0 | 4 | _a86-041407 |
100 | 1 | _aWilliams, P.C. | |
245 | 0 | 0 | _aA study of grinders used for sample preparation in laboratory analysis of grains |
260 | _c1984 | ||
340 | _aPrinted | ||
500 | _a10 references | ||
546 | _aEnglish | ||
595 | _aAC | ||
650 | 1 | 0 | _aEquipment |
650 | 1 | 0 | _aFood composition |
650 | 1 | 0 |
_aMethods _91178 |
650 | 1 | 0 | _aPlant products |
650 | 1 | 0 |
_aProcessing _91218 |
650 | 1 | 0 | _aProducts |
773 | 0 | _tCereal foods world (USA). (Dec 1984). v. 29(12) p. 770-775 | |
942 | _cJA | ||
999 |
_c18980 _d18980 |