000 01046nab a22003857a 4500
001 G56298
003 MX-TxCIM
008 121211b |||p||p||||||| |z||| |
022 0 _a0038-9056
040 _aMX-TxCIM
041 0 _aDe
043 _aDE
072 0 _aQ00
072 0 _aQ10
082 0 4 _a82-772907
100 1 _aCeh, M.
245 0 0 _aStufenweise Elutionsanalyse thermisch dispergierter Amylose- und Wachsmaisstaerke
246 0 0 _aStepwise elution analysis of thermically dispersed amylose- and waxy corn starch
260 _c1981
340 _aPrinted
500 _a7 ill.; 14 ref. Summaries (De, En)
546 _aGerman
591 _aCOMOD
595 _aAC
650 1 0 _aFood technology
_91119
650 1 0 _aHuman nutrition
650 1 7 _aMaize
_gAGROVOC
_2
_91173
650 1 0 _aStarches
650 1 0 _91314
_aZea mays
_gAGROVOC
700 1 _aDolecek, V.,
_ecoaut.
700 1 _aLeskovar, S.,
_ecoaut.
700 1 _aStropnik, C.,
_ecoaut.
773 0 _tStarch Starke
_n82-772907
_gv. 33, no. 2, p. 45-49
942 _cJA
999 _c16768
_d16768