000 01155nam a22003137a 4500
001 G51364
003 MX-TxCIM
008 121211s ||||f| 0 p|p||0|| |
020 _a0088936028
040 _aMX-TxCIM
041 0 _aEn
043 _aXF
072 0 _aF60
082 0 4 _a75-006693
100 1 _aHill, R.D.
111 2 _aInternational Triticale Symposium
_cEl Batan, Tex. (Mexico)
_d1 Oct 1973
245 0 0 _aMetabolic factors influencing kernel development in triticale. [Starch]
260 _c1974
340 _aPrinted
500 _aAlso in microfiche. 10 ref. Summary (En, Fr)
546 _aEnglish
591 _aIDRC, Ottawa (Canada)|COMOD
595 _aAC
650 1 0 _aCereals other
700 1 _aDedio, W.,
_ecoaut.
700 1 _aKlassen, A.J.,
_ecoaut.
773 0 _tMacIntyre, R.; Campbell,-M. (eds.). Centro Internacional de Mejoramiento de Maiz y Trigo, Mexico City (Mexico); Manitoba Univ., Winnipeg (Canada); International Development Research Centre, Ottawa (Canada). Triticale. Proceedings of an International Symposium. Ottawa (Canada). International Development Research Centre. 1974. p. 149-154
_n75-006693
942 _cREP
999 _c1665
_d1665