000			02108nab a22005537a 4500
001			G54078
003			MX-TxCIM
005			20170719155106.0
008			121211b |||p||p||||||| |z||| |
022	0		_a0006-3134
040			_aMX-TxCIM
041	0		_aEn
043			_aCZ
072		0	_aF61
072		0	_aP35
082	0	4	_a94-024538
100	1		_aYounis, M.E.
245	0	0	_aEffects of salinity on growth and metabolism of Phaseolus vulgaris
260			_c1993
340			_aPrinted
500			_a7 graph., 23 ref. Summary (En)
520			_aIncreasing salinity induced a marked reduction in the plant growth, though Phaseolus seedlings tolerated salinity up to 120 mM NaCl. A great reduction in sugar and protein contents occurred with increasing salinity, whereas soluble nitrogen compounds and the relative contents of the photosynthetic pigments were increased in the treated plants. Increasing Ca concentration in the salinized medium appeared to improve the plant growth and to increase the contents of saccharides and proteins in the NaCl-treated plants. This suggests that Ca could be added to salinized media to overcome the deleterious effects of salinity on the growth and productivity
546			_aEnglish
591			_aCOMOD|Springer
595			_aAC
650	1	0	_aAlkaline earth metals
650	1	0	_aBiological development
650	1	0	_aChemical resistance
650	1	0	_aChemicophysical properties
650	1	0	_aChlorides
650	1	0	_aDevelopmental stages
650	1	0	_aElements
650	1	0	_aInorganic acid salts
650	1	0	_aLeguminosae
650	1	0	_aMetallic elements
650	1	0	_aMiscellaneous plant disorders
650	1	0	_aNitrates
650	1	0	_aPapilionoideae
650	1	0	_aPhaseolus
650	1	0	_aPlant developmental stages
650	1	0	_aPlant physiology _91210
650	1	0	_aResistance to injurious factors
650	1	0	_aSalts
650	1	0	_91952 _aSoil fertility _gAGROVOC
700	1		_aAbbas, M.A., _ecoaut.
700	1		_aShukry, W.M., _ecoaut.
773	0		_tBiologia Plantarum _n94-024538 _gv. 35, no. 3, p. 417-424
942			_cJA
999			_c16356 _d16356