000 | 01011nab a22003377a 4500 | ||
---|---|---|---|
001 | G50141 | ||
003 | MX-TxCIM | ||
005 | 20170719155034.0 | ||
008 | 121211b |||p||p||||||| |z||| | | ||
040 | _aMX-TxCIM | ||
041 | 0 | _aEn | |
043 | _aGB | ||
072 | 0 | _aF60 | |
082 | 0 | 4 | _a83-910595 |
100 | 1 | _aShewry, P.R. | |
245 | 0 | 0 | _aThe purification and characterization of two groups of storage proteins (secalins) from rye (Secale cereale L.) |
260 | _c1982 | ||
340 | _aPrinted | ||
500 | _a45 ref | ||
500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0022-0957 | ||
546 | _aEnglish | ||
591 | _aCOMOD|Oxford | ||
595 | _aAC | ||
650 | 1 | 0 | _aProteins, amides and amino acids |
650 | 1 | 0 | _aRye secale |
700 | 1 |
_aField, J.M., _ecoaut. |
|
700 | 1 |
_aKasarda, D.D., _ecoaut. |
|
700 | 1 |
_aLew, E.J. L., _ecoaut. |
|
773 | 0 |
_tJournal of Experimental Botany _n83-910595 _gv. 33, no. 133, p. 261-268 |
|
942 | _cJA | ||
999 |
_c14855 _d14855 |