000 | 01482nab a22003137a 4500 | ||
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001 | G49498 | ||
003 | MX-TxCIM | ||
008 | 121211b |||p||p||||||| |z||| | | ||
040 | _aMX-TxCIM | ||
041 | 0 | _aEn | |
043 | _aNL | ||
072 | 0 | _aF60 | |
082 | 0 | 4 | _a81-654423 |
100 | 1 | _aCerana, R. | |
245 | 0 | 0 | _aOn the difference between washing-induced and fusicoccin-induced K+ uptake in maize root segments |
260 | _c1981 | ||
340 | _aPrinted | ||
500 | _a15 ref.; Summary (En) | ||
520 | _aA comparison between fusicoccin (FC)-induced and washing-induced increase of K+ uptake in maize root segments is reported. K+ uptake rate nearly doubles after 4 h of washing as compared to the rate in the unwashed tissue. The stimulation of K+ uptake by FC is the same (approx. 1.6 micromol x g fresh wt.(('-1)) x 30 min'-1) both in unwashed and in washed tissue. Washing-induced increase of K+ uptake is strongly inhibited if 10('-2) M KCl is present in the washing solution; on the contrary, FC-induced increase of K+ uptake seems independent of the presence of KCl in the medium during the washing period. The inhibition of protein synthesis completely prevents the | ||
546 | _aEnglish | ||
591 | _aCOMOD | ||
595 | _aAC | ||
650 | 1 | 7 |
_aMaize _gAGROVOC _2 _91173 |
650 | 1 | 0 |
_91314 _aZea mays _gAGROVOC |
700 | 1 |
_aPugliarello, M.C., _ecoaut. |
|
700 | 1 |
_aRasi Caldogno, F., _ecoaut. |
|
773 | 0 |
_tPlant Science Letters _n81-654423 _gv. 20, no. 3, p. 175-181 |
|
942 | _cJA | ||
999 |
_c14236 _d14236 |