000 00983nab a22003377a 4500
001 G29673
003 MX-TxCIM
008 121211b |||p||p||||||| |z||| |
040 _aMX-TxCIM
041 0 _aEn
043 _aIN
072 0 _aQ04
072 0 _aU10
090 _aREP-2347
100 1 _aBakshi, A.K.
245 0 0 _aCorrelation and regression studies of various mixographic and alveographic characters of triticales
260 _c1976
340 _aPrinted
500 _aTables, graphs, literature cited p. 123
546 _aEnglish
595 _aRPC
650 1 0 _aCereal flours
650 1 0 _aMeasuring instruments
650 1 0 _aRheological properties
650 1 0 _aStatistical analysis
_91276
650 1 0 _aTriticales
_91294
700 1 _aGill, K.S.,
_ecoaut.
700 1 _aSingh, B.
_gFormerly Sustainable Intensification Program
_8I1705951
_9793
773 0 _tJournal of Research Punjab Agricultural University
_n615304
_gv. 13, no. 2, p. 117-123
942 _cJA
999 _c12085
_d12085