| 000 | 00953nab a22003497a 4500 | ||
|---|---|---|---|
| 001 | G16195 | ||
| 003 | MX-TxCIM | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEn | |
| 043 | _aCA | ||
| 072 | 0 | _aF01 | |
| 072 | 0 | _aH50 | |
| 090 | _aREP-4629 | ||
| 100 | 1 | _aPreston, K.R. | |
| 245 | 0 | 0 | _aAssessment of heat damage in Canadian hard red spring wheats |
| 260 | _c1989 | ||
| 340 | _aPrinted | ||
| 500 | _aAbstract in: French, illustrations, tables, references p. 63-69 | ||
| 546 | _aEnglish | ||
| 595 | _aRPC | ||
| 650 | 1 | 0 |
_aHeat _91143 |
| 650 | 1 | 0 |
_aMixing _91182 |
| 650 | 1 | 0 |
_aSpring crops _91275 |
| 650 | 1 | 0 | _aTemperature resistance |
| 650 | 1 | 0 |
_aTriticum durum _91297 |
| 700 | 1 |
_aKilborn, R.H., _ecoaut. |
|
| 700 | 1 |
_aMorgan, B.C., _ecoaut. |
|
| 700 | 1 |
_aTipples, K.H., _ecoaut. |
|
| 773 | 0 |
_tCanadian Institute of Food Science and Technology Journal _n606674 _gv. 22, no. 1, p. 63-69 |
|
| 942 | _cJA | ||
| 999 |
_c11386 _d11386 |
||