| 000 | 01098nab a22003377a 4500 | ||
|---|---|---|---|
| 001 | G6620 | ||
| 003 | MX-TxCIM | ||
| 005 | 20211006080911.0 | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEn | |
| 043 | _aGB | ||
| 072 | 0 | _aF04 | |
| 090 | _aREP-3688 | ||
| 100 | 1 | _aReece, C.H. | |
| 245 | 0 | 0 |
_aRole of the chemical industry in improving the effectiveness of agriculture: _b Technology in the 1990s; Agriculture in food |
| 260 | _c1985 | ||
| 340 | _aPrinted | ||
| 500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0962-8436 | ||
| 500 | _aTables, graphs, bibliography p. 211 | ||
| 546 | _aEnglish | ||
| 595 | _aRPC | ||
| 650 | 1 | 0 |
_aAgricultural chemicals _91001 |
| 650 | 1 | 0 | _aChemical industry |
| 650 | 1 | 7 |
_aCrops _gAGROVOC _2 _91069 |
| 650 | 1 | 0 | _aFarm inputs |
| 650 | 1 | 0 | _aPlant growth substances |
| 650 | 1 | 0 |
_91313 _aYields _gAGROVOC |
| 773 | 0 |
_tPhilosophical Transactions of the Royal Society of London. Series B. Biological Science _n605928 _gv. 310, p. 201-213 |
|
| 942 | _cJA | ||
| 999 |
_c11051 _d11051 |
||