| 000 | 01052nab a22003257a 4500 | ||
|---|---|---|---|
| 001 | G6239 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719154916.0 | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEn | |
| 043 | _aGB | ||
| 072 | 0 | _aQ04 | |
| 090 | _aREP-2800 | ||
| 100 | 1 | _aShewry, P.R. | |
| 245 | 0 | 0 | _aAn Evaluation of techniques for the extraction of hordein and glutelin from barley seed and a comparison of the protein composition of Bomi and Riso 1508 |
| 260 | _c1981 | ||
| 340 | _aPrinted | ||
| 500 | _aIllustrations, tables, graphs, literature cited p. 692 | ||
| 500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0022-0957 | ||
| 546 | _aEnglish | ||
| 591 | _aOxford | ||
| 595 | _aRPC | ||
| 700 | 1 |
_aHill, J.M., _ecoaut. |
|
| 700 | 1 |
_aLeggatt, M.M., _ecoaut. |
|
| 700 | 1 |
_aMiflin, B.J., _ecoaut. |
|
| 700 | 1 |
_aPratt, H.M., _ecoaut. |
|
| 773 | 0 |
_tJournal of Experimental Botany _n609149 _gv. 29, no. 110, p. 677-692 |
|
| 942 | _cJA | ||
| 999 |
_c11018 _d11018 |
||