| 000 | 00864nab a22003017a 4500 | ||
|---|---|---|---|
| 001 | G341 | ||
| 003 | MX-TxCIM | ||
| 005 | 20170719154907.0 | ||
| 008 | 121211b |||p||p||||||| |z||| | | ||
| 040 | _aMX-TxCIM | ||
| 041 | 0 | _aEn | |
| 072 | 0 | _aE10 | |
| 090 | _aREP-3351 | ||
| 100 | 1 | _aPaulino, L.A. | |
| 245 | 0 | 0 | _aThe food situation in developing countries; Two decades in review. |
| 260 | _c1984 | ||
| 340 | _aPrinted | ||
| 500 | _aPeer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0306-9192 | ||
| 546 | _aEnglish | ||
| 595 | _aRPC | ||
| 650 | 1 | 0 | _aDeveloping Countries |
| 650 | 1 | 0 | _aFood consumption |
| 650 | 1 | 0 |
_aFood policies _91115 |
| 650 | 1 | 0 |
_aFood production _91116 |
| 700 | 1 |
_aMellor, J.W., _ecoaut. _9599 |
|
| 773 | 0 |
_tFood Policy _n601514 _gv. 9, no. 4, p. 291-303 |
|
| 942 | _cJA | ||
| 999 |
_c10530 _d10530 |
||