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1.
Triticale in Arizona by
Material type: Article Article
Language: En
Publication details: 1972
In: Progressive Agriculture in Arizona v. 24, no. 4, p. 3,16608574, 613386
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-243, ...

2.
Cornucopious nutrition: Though QPM looks like regular corn, nutritional analysis shows it's anything but ordinary by
Material type: Article Article
Language: En
Publication details: 1988
In: Science News v. 134, p. 104-105622841
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-4379.

3.
QPM: maíz de calidad protéica by
Material type: Article Article
Publication details: 2000
In: Enfasis Alimentos, Tecnología y Empaque México no. 1, p. 6-13628310
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-8858.

4.
Corn smut as a food source- perspectives on biology, composition, and nutrition. by
Material type: Article Article
Language: En
Publication details: 1981
In: CRC Critical Reviews in Food Science and Nutrition (Dec)601678
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-2775.

5.
Influence of grain hardness on the milling and baking properties of recently developed triticales by
Material type: Text Text
Language: En
Publication details: 1985
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-821, ...

6.
High quality protein maize: Its role and future prospects in developing countries by
Material type: Text Text
Language: En
Publication details: 1980
In: EEC Program of Coordination of Research on Plant Protein Improvement; Schwabisch Hall606237, 606733
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-504, ...

7.
Donde tiene el triticale su potencial? by
Material type: Text Text
Language: Es
Publication details: 1986
In: Taller sobre Investigacion de Cereales Menores de la Region Andina. Cuzco, Peru. 16-23 Mar 1986606548, 611439
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-945, ...

8.
El estado actual del triticale, problemas y perspectivas by
Material type: Text Text
Language: Es
Publication details: 1989
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1283, ...

9.
El triticale en la nutricion animal by
Material type: Text Text
Language: Es
Publication details: 1983
In: Simposio de Nutricion Animal; Cd. Obregon, Sonora; Oct 1983605033, 605034, 611440
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (3)Call number: CIS-708, ...

10.
Improving nutritional quality in cereals at CIMMYT by
Material type: Text Text
Language: En
Publication details: 1974
In: Meetings of the Canadian Society of Agronomy, 30; Quebec; 5-8 Aug 1974608599, 613365
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-357, ...

11.
Status of protein quality in triticales by
Material type: Text Text
Language: En
Publication details: 1975
In: High-quality Protein Maize608581, 608582, 613378
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (3)Call number: CIS-391, ...

12.
Triticale improvement at CIMMYT by
Material type: Text Text
Language: En
Publication details: 1975
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-392, ...

13.
The Triticale Improvement Program at CIMMYT by
Material type: Text Text
Language: En
Publication details: 1974
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-359, ...

14.
Problems and potentials of triticale in South America by
Material type: Text Text
Language: En
Publication details: 1978
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-454, ...

15.
Agronomic aspects of producing quality protein maize by
Material type: Text Text
Language: En
Publication details: 1972
In: High-quality protein maize608948, 608949, 612580
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (3)Call number: CIS-273, ...

16.
Maiz de alta calidad proteinica by
Material type: Text Text
Language: Es
Publication details: 1990
In: Conferencias sobre Incorporacion del Q.P.M. en Maiz; UNAM.ENEP Cuautitlan Izcalli, Mexico608983, 614101
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1424, ...

17.
Introduction of new forms and types from wheat and triticale by
Material type: Text Text
Language: En
Publication details: 1973
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-307.

18.
Germ-endosperm relationship in the nutritional improvement of maize grain by
Material type: Text Text
Language: En
Publication details: 1979
In: Seed Protein Improvement in Cereals and Grain Legumes610047, 612396
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-492, ...

19.
El programa de maiz con calidad de proteina del CIMMYT: Estado presente y estrategias futuras by
Material type: Text Text
Language: En
Publication details: 1990
In: Congresso Nacional de Milho e Sorgo, 18; Victoria, Brazil; 29 Jul - 3 Aug 1990. Proceedings612948, 619447
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1352, ...

20.
Genetics of grain quality by
Material type: Text Text
Language: En
Publication details: 1987
In: Cereals in a European Context. Morton, I.D. ed., New York, NY, Ellis Horwood614467, 620571
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1058, ...

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