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1. Efecto del mejoramiento para resistencia al achaparramiento sobre el rendimiento de cultivares de maiz evaluados en siete ambientes de Centroamerica y El Caribe

by Aguiluz Aguiluz, A | Celado, M.R [coaut.] | Cordova, H.S [coaut.] | Urbina Algabas, R.J [coaut.].

Source: Programa Cooperativo Centroamericano para el mejoramiento de Cultivos y Animales (PCCMCA), 37;Material type: book Book Publisher: 1991Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-1478] (2).

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2. Agente causal de la llamada "raza Mesa Central" del achaparamiento del maiz

by Bascope Quintanilla, J B.

Material type: book Book Publisher: Montecillo, Tex. (Mexico) : Colegio de Postgraduados, 1977Collection: Thesis CollectionCollection: Thesis Supported by CIMMYTAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under author name] (1).

3. Investigaciones sobre el mejoramiento genetico y cultural de trigo duro, girasol, maiz, frijol, lupino y haba en Bolivia

by IILA.

Material type: book Book Publisher: Rome (Italy) : IILA, 1987Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 631.53 INV] (1).

4. Mycoplasma diseases of crops: Basic and applied aspects

by Maramorosch, K [ed.] | Raychaudhuri, S.P [ed.].

Material type: book Book Publisher: New York (USA) : Springer-Verlag, 1988Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 632.32 MAR] (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org