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	41.	Mainstreaming grain zinc and iron concentrations in CIMMYT wheat germplasm by Velu, G Singh, R.P JULIANA P Mondal, S Bentley, A.R Material type: Article Language: English Publication details: London (United Kingdom) : Elsevier, 2022 In: Journal of Cereal Science v. 105, art. 103473 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	42.	Conservation, use and exchange of wheat genetic Rresources – promoting regional cooperation for a food secure, climate resilient South Asia by Joshi, A.K Sharma, R.K JULIANA P Kumar, U Singh, R.P Velu, G Pawan Kumar Singh Bentley, A.R Material type: Mixed materials Language: English Publication details: [Place of publication not identified] : CIMMYT, 2022 Online resources: Open Access through DSpace Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	43.	Meeting the challenges facing wheat production : The strategic research agenda of the Global Wheat Initiative by Langridge, P Alaux, M Almeida, N.F Ammar, K Baum, M Bekkaoui, F Bentley, A.R Beres, B.L Berger, B Braun, H.J Brown-Guedira, G Burt, C.J Caccamo, M Cattivelli, L Charmet, G Civáň, P Cloutier, S Cohan, J.P Devaux, P Doohan, F.M Dreccer, M.F Ferrahi, M German, S.E Goodwin, S.B Griffiths, S Guzmán, C Handa, H Hawkesford, M.J He Zhonghu Huttner, E Ikeda, T.M Kilian, B King, I.P King, J Kirkegaard, J Lage, J Gouis, J. Le Mondal, S Mullins, E Ordon, F Ortiz-Monasterio, I Ozkan, H Ozturk, I Pereyra, S.A Pozniak, C.J Quesneville, H Quincke, M Rebetzke, G.J Reif, J.C Saavedra-Bravo, T Schurr, U Sharma, S Singh, S.K Singh, R.P Snape, J Tadesse, W Hisashi Tsujimoto Tuberosa, R Willis, T.G Xueyong Zhang Material type: Article; Type of continuing resource: periodical Language: English Publication details: Basel (Switzerland) : MDPI, 2022 In: Agronomy v. 12, no. 11, art. 2767 Online resources: Open Access through DSpace Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	44.	Chapter 16. Wheat biofortification and mainstreaming grain zinc and iron in CIMMYT wheat germplasm by Velu, G Singh, R.P Ibba, M.I Material type: Article Language: English Publication details: USA : CRC Press, 2023 In: Wheat Science: Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development p. 421-427 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)

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