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1.
Influence of grain hardness on the milling and baking properties of recently developed triticales by
Material type: Text Text
Language: En
Publication details: 1985
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-821, ...

2.
The relationship between some quality parameters and the milling and baking quality of triticale by
Material type: Text Text
Language: En
Publication details: 1987
In: Reunion Portugesa Sobre Triticale, 4; Villareal, Portugal; 15-18 Jun 1987600922, 612375
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1076, ...

3.
Milling and baking properties of wheat-triticale grain blends by
Material type: Text Text
Language: En
Publication details: 1987
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (3)Call number: CIS-1075, ...

4.
Evaluation of quality parameters for the characterization of the baking (bread) performance of complete and substitute triticales by
Material type: Text Text
Language: En
Publication details: 1989
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1342, ...

5.
Comparison of breadmaking quality-related characteristics in complete and substitute triticales by
Material type: Text Text
Language: En
Publication details: 1989
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1209, ...

6.
Population parameters and their implications for applied breeding and projection of expected genetic advance in triticale by
Material type: Text Text
Language: En
Publication details: 1991
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1573, ...

7.
Using line source gradients in a multi environment testing strategy to combine and evaluate mechanisms contributing to sprouting resistance by
Material type: Text Text
Language: En
Publication details: 1991
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1604, ...

8.
Triticale industrial quality improvement at CIMMYT: Past, present and future by
Material type: Text Text
Language: En
Publication details: 1991
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-1482.

9.
High molecular weight glutenin subunit composition in relation to the bread making quality spring triticale by
Material type: Text Text
Language: En
Publication details: 1991
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1570, ...

10.
The pre-harvest sprouting tolerance of selected CIMMYT triticales under varying levels of field simulated rainfall by
Material type: Text Text
Language: En
Publication details: 1993
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-1826.

11.
Triticale by
Material type: Text Text
Language: En
Publication details: 1995
In: Pendiente621507
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-1978.

12.
Nitrogen and water stress in triticale and durum wheat yield and quality by
Material type: Text Text
Publication details: Radzikow (Poland) : Plant Breeding and Acclimatization Institute, 2002
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-3398.

13.
Quality and utilization characteristics of spring triticale by
Material type: Text Text
Language: En
Publication details: Madison, WI (USA) ASA : 1992
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under source title.

14.
Quality improvement of wheat and triticale by Series: CIMMYT Wheat Special Report (WPSR) ; No. 29
Material type: Text Text
Language: En
Publication details: Mexico, DF (Mexico) CIMMYT : 1995
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: Look under series title.

15.
Selección de variedades superiores de trigo y triticale en el Altiplano Mexicano by
Material type: Text Text
Publication details: Montecillo, Tex. (México) SOMEFI : 2000
Other title:
  • Selection of superior varieties of wheat and Triticale in the Mexican highlands
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-2834.

16.
Triticale: Un nuevo cereal en desarrollo by
Material type: Article Article
Language: Es
Publication details: 1980
In: Panagra v. 8, no. 76, p. 45-50605002, 612376
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-535, ...

17.
Comparison of gluten quality in triticale: A fractionation-reconstitution study by
Material type: Article Article
Language: En
Publication details: 1987
In: Cereal Chemistry v. 62, no. 2, p. 128-132605001, 612370
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-1074, ...

18.
Grain shrivelling in secondary hexaploid triticale. 1. Alpha-amylase activity and carbohydrate content of mature and developing grains by
Material type: Article Article
Language: En
Publication details: 1982
In: Cereal Chemistry v. 59, no. 6, p. 454-458618514, 625012
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-623, ...

19.
Grain shrivelling in secondary hexaploid triticale. 2. Morphology of matureand developing grains related to grain shrivelling by
Material type: Article Article
Language: En
Publication details: 1982
In: Cereal Chemistry v. 59, no. 6, p. 459-468618513, 625013
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (2)Call number: CIS-624, ...

20.
Milling and breadmaking properties of wheat-triticale grain blends by
Material type: Article Article
Language: En
Publication details: 1992
In: Journal of the Science of Food and Agriculture v. 60, no. 4, p. 483-487624993
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-1713.

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