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1. On-farm evaluation of CIMMYT's quality protein maize varieties in Ethiopia

by Bacha, D | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) Kenya | Friesen, D.K.|Palmer, A.F.E [eds.] | Gemeda, A [coaut.] | Nigusie, M [coaut.] | Tulu, L [coaut.] | Tuna, H [coaut.] | Twumasi Afriyie, S [coaut.] | Wolde, L [coaut.] | Wonde, A [coaut.] | Worku, M [coaut.].

Material type: book Book Publisher: Nairobi (Kenya) KARI|CIMMYT : 2002Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-4193] (1).

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2. Infusion, development and improvement of highland maize germplasm in Eastern Africa

by Twumasi Afriyie, S | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) Kenya | Friesen, D.K.|Palmer, A.F.E [eds.] | Kyetere, D [coaut.] | Manirakiza, A [coaut.] | Mduruma, Z.O [coaut.] | Ngaboyisonga, C [coaut.] | Ombhakho, G [coaut.] | Wolde, L [coaut.].

Material type: book Book Publisher: Nairobi (Kenya) KARI|CIMMYT : 2002Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-4194] (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org