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1. Factors that transformed maize productivity in Ethiopia [Electronic Resource]

by Tsedeke Abate | Shiferaw, B | Menkir, A | Kebede, Y | Bogale, G | Tadesse, B | Keno, T | Dagne Wegary Gissa | Kassie, M | Fantaye, K. T.

Source: Food SecurityMaterial type: article Article; Type of continuing resource: periodical Publisher: New York: Springer, 2015Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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2. Impact of improved maize adoption on household food security of maize producing smallholder farmers in Ethiopia

by Debello, M. J | Kassie, M | Marenya, P. P | Yirga, C | Erenstein, O.

Source: Food securityMaterial type: article Article; Format: print ; Type of continuing resource: periodical Publisher: Netherlands : Springer, 2018Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org