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1. Analysis of trends and projections of food production and consumption in Brazil and Nigeria

by Paulino, L.A | IFPRI | Sarma, J.S [coaut.].

Material type: book Book Publisher: Washington, DC (USA) : International Food Policy Research Institute, 1988Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-052790] (1).

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2. Urban food insecurity and malnutrition in developing countries: trends, policies, and research implications

by Von Braun, J.

Material type: book Book Publisher: Washington, DC (USA) : International Food Policy Research Institute, 1993Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-073552] (1).

3. Oferta y demanda de semilla mejorada de maiz en El Salvador

by Choto de Cerna, C | Montenegro, T [coaut.] | Sain, G [coaut.].

Material type: book Book Publisher: San Jose (Costa Rica) : CENTA|CIMMYT|PRM, 1996Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 338.1707284 CHO] (1).

4. The current and future world food situation: is there an emerging food shortage?

by Senauer, B | Minnesota Univ. (USA). Center for International Food and Agricultural Policy | Stevens, S [coaut.].

Source: Working paper (USA). no. WP96-1 St. Paul, Minn. (USA). Center for International Food and Agricultural Policy, University of Minnesota. [1996]. 15 pMaterial type: book Book Publisher: 1996Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 96-066298] (1).

5. Food and nutrition round-up in Latin America

by FAO, Santiago (Chile). Oficina Regional para America Latina y el Caribe.

Source: Santiago (Chile). 1995. 166 p FAO-RLAC-95-19-NUT-61Material type: book Book Publisher: 1995Other title: Sinopsis alimentaria y nutricional de America Latina. Red de Cooperacion Tecnica en Sistema de Vigilancia Alimentaria y Nutricional (Red SISVAN).Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-029568] (1).

6. Food for consumers: marketing, processing and distribution

by FAO, Rome (Italy). Secretaria de la Cumbre Mundial sobre la Alimentacion. Cumbre Mundial sobre la Alimentacion. Rome (Italy). 13-17 Nov 1996.

Source: [World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15]. Cumbre Mundial sobre la Alimentacion. Documentos tecnicos de referencia. v. 1: 1-5.- v. 2: 6-11.- v. 3: 12-15. Rome (Italy). FAO. 1996. v. 2, 37 pMaterial type: book Book Publisher: 1996Other title: Alimentos para el consumidor: comercializacion, elaboracion y distribucion. Documento 8.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-073163] (1).

7. Food security and food assistance

by FAO, Rome (Italy). Secretaria de la Cumbre Mundial sobre la Alimentacion. Cumbre Mundial sobre la Alimentacion. Rome (Italy). 13-17 Nov 1996.

Source: [World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15]. Cumbre Mundial sobre la Alimentacion. Documentos tecnicos de referencia. v. 1: 1-5.- v. 2: 6-11.- v. 3: 12-15. Rome (Italy). FAO. 1996. v. 3, 49 pMaterial type: book Book Publisher: 1996Other title: Seguridad y asistencia alimentarias. Documento 13.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-072308] (1).

8. Role of research in global food security and agricultural development

by FAO, Rome (Italy). Secretaria de la Cumbre Mundial sobre la Alimentacion. Cumbre Mundial sobre la Alimentacion. Rome (Italy). 13-17 Nov 1996.

Source: [World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15]. Cumbre Mundial sobre la Alimentacion. Documentos tecnicos de referencia. v. 1: 1-5.- v. 2: 6-11.- v. 3: 12-15. Rome (Italy). FAO. 1996. v. 2, 53 pMaterial type: book Book Publisher: 1996Other title: La funcion de la investigacion en la seguridad alimentaria y el desarrollo agricola a nivel mundial. Documento 9.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-072307] (1).

9. Cumbre Mundial sobre la Alimentacion. Documentos tecnicos de referencia. v. 1: 1-5.- v. 2: 6-11.- v. 3: 12-15

by FAO, Rome (Italy). Secretaria de la Cumbre Mundial sobre la Alimentacion. Cumbre Mundial sobre la Alimentacion. Rome (Italy). 13-17 Nov 1996.

Material type: book Book Publisher: Roma (Italia) : FAO, 1996Other title: World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-072302] (4).

10. World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15

by FAO, Rome (Italy). Secretaria de la Cumbre Mundial sobre la Alimentacion. Cumbre Mundial sobre la Alimentacion. Rome (Italy). 13-17 Nov 1996.

Material type: book Book Publisher: Rome (Italy) : FAO, 1996Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-072286] (3).

11. The Challenges of agricultural production and food security in Africa

by Obasanjo, O | Africa Leadership Forum (USA) | Orville, Hans d' [coaut.].

Source: Washington, D.C. (USA). Crane Russak. 1992. 186 pMaterial type: book Book Publisher: 1992Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 93-093106] (1).

12. Food for consumers: marketing, processing and distribution. Document 8

by FAO, Rome (Italy). World Food Summit Secretariat. World Food Summit. Rome (Italy). 13-17 Nov 1996.

Source: World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15. Rome (Italy). FAO. 1996. v. 2, 35 pMaterial type: book Book Publisher: 1996Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-073161] (1).

13. Food security and food assistance. Document 13

by FAO, Rome (Italy). World Food Summit Secretariat. World Food Summit. Rome (Italy). 13-17 Nov 1996.

Source: World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15. Rome (Italy). FAO. 1996. v. 3, 43 pMaterial type: book Book Publisher: 1996Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-072292] (1).

14. Role of research in global food security and agricultural development. Document 9

by FAO, Rome (Italy). World Food Summit Secretariat. World Food Summit. Rome (Italy). 13-17 Nov 1996.

Source: World Food Summit. Technical background documents. v. 1: 1-5.-v. 2: 6-11.- v. 3: 12-15. Rome (Italy). FAO. 1996. v. 2, 51 pMaterial type: book Book Publisher: 1996Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-072291] (1).

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