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1. Egypt's food subsidy and rationing system: A description

by Alderman, H | Braun, J. von [coaut.] | Sakr, S.A [coaut.].

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1982Collection: Serials CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under series title] (1).

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2. The effects of food price and subsidy policies on Egyptian agriculture

by Von Braun, J | Haen, H. de [coaut.].

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1983Collection: Serials CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under series title] (1).

3. The effects of the Egyptian food ration and subsidy system on income distribution and consumption

by Alderman, H | Von Braun, J [coaut.].

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1984Collection: Serials CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under series title] (1).

4. Food subsidies in Egypt: Their impact on foreign exchange and trade

by Scobie, G.M.

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1983Collection: Serials CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under series title] (1).

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