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1. Comments on autarky in food: Evidence and prospects

by Byerlee, D.

Source: Pakistan Development ReviewMaterial type: article Article Publisher: 1984Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-732] (2).

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2. Calculating levels of protection: Is it always appropriate to use world reference prices based on current trading status?

by Byerlee, D | Morris, M.L [coaut.].

Source: World DevelopmentMaterial type: article Article Publisher: 1993Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-2556] (1).

3. Food pricing policy in developing countries: Bias against agriculture or for urban consumers?

by Byerlee, D | Saín, G [coaut.].

Source: American Journal of Agricultural EconomicsMaterial type: article Article Publisher: 1986Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 87-081438] (2).

4. Avoiding the wheat trap: how inappropriate policies change dietary habits

by Byerlee, D.

Source: Ceres. FAO Review on Agriculture and DevelopmentMaterial type: article Article Publisher: 1985Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

5. From market liberalization to market development: the need for market institutions in Ethiopia

by Getnet, K.

Source: Economic SystemsMaterial type: article Article Publisher: 2008Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org