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141. Problems in government planning of nutrition policy

Material type: book Book Publisher: New York (USA) : The Rockefeller Foundation, 1976Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 78-295915] (1).

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142. Supporting papers, World food and nutrition study

Material type: book Book Publisher: Washington, DC (USA) : National Academy of Sciences, 1977Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 80-491102] (1).

143. A Series of papers on world food issues

by Drosdoff, M [ed.].

Material type: book Book Publisher: Ithaca, NY (USA) : Center for the Analysis of World Food Issues, Program in International Agriculture, Cornell University, 1979Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 80-512552] (1).

144. World food report, 1987

Material type: book Book Publisher: Rome (Italy) :, 1987Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 88-090501] (1).

145. Bibliography on food consumption surveys

by FAO, Rome (Italy). Statistics Div.

Material type: book Book Publisher: Rome (Italy) : FAO, 1981Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 82-729377] (1).

146. The impact of maternal employment and income on the nutritional status of children in rural areas of developing countries: What is known, what is not known and where the gaps are

by Carloni, A.S.

Material type: book Book Publisher: Rome (Italy) : ACC Subcommittee on Nutrition, 1984Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 85-019778] (1).

147. The decline in hunger-related deaths

by Prosterman, Roy L.

Material type: book Book Publisher: San Francisco, CA (USA) : Hunger Project, 1984Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 88-000415] (1).

148. Human nutrition: Food and micronutrient relationships

by Calloway, D.H.

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1995Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-7024] (1).

149. Breeding for staple food crops with high micronutrient density

by Graham, R.D | Welch, R.M [coaut.].

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1996Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-7026] (2).

150. Nutrition and quality of maize

by Okoruwa, A.E | Kling, J.G [coaut.].

Edition: 2 nd.Material type: book Book Publisher: Ibadan (Nigeria) : IITA, 1996Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-7234] (1).

151. The dairy industry in Togo: an assessment

by Benson, G.A | North Carolina State Univ. (USA). Dept. of Agricultural and Resource Economics.

Material type: book Book Publisher: 1994Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 95-097069] (1).

152. Food and human nutrition in AGRIS: 1975 - Dec 1997

Material type: computer file Computer file; Format: electronic Publisher: Wellesley Hills, MA (USA) : Silver Platter, 1998Collection: CDROM Electronic Tools CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under title] (1).

153. Food-based approaches to preventing micronutrient malnutrition: An international research agenda -- Summary reports of an international workshop

by Salt Lake City, UT (USA) 9 Nov 1995 | Combs, G.F. Jr [ed.] | Duxbury, J.M [ed.] | Nesheim, M.C [ed.] | Uphoff, N.T [ed.] | Welch, R.M [ed.].

Material type: book Book Publisher: Ithaca, NY (USA) : Cornell University, 1996Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5766] (1).

154. Political will and the world food problem. Lecture

by Boerma, A.H | FAO, Rome (Italy).

Source: Rome (Italy). FAO. 1975. 15 pMaterial type: book Book Publisher: 1975Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 75-020234] (1).

155. Enhancing human nutrition through the development of micronutrient-enriched wheat varieties: Proposal summary

by Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico).

Material type: book Book Publisher: Mexico, DF (Mexico) : CIMMYT, 1998Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIM 0038-R ENH] (1).

156. The urban bias of Peruvian food policy: Consequences and alternatives

by Ferroni, M.A.

Material type: book Book Publisher: Ithaca, NY (USA) : Ferroni, M.A., 1980Collection: Thesis CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under author name] (1).

157. Enrichment of food staples through plant breeding: A new strategy for fighting micronutrient malnutrition

by Bouis, H.E.

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1996Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-7135] (1).

158. Conferencia Regional de la FAO para América Latina y El Caribe, 25; Nassau, Bahamas; 16-20 Jun 1998. Informe

Material type: book Book Publisher: Nassau (Bahamas) : FAO. Ministry of Agriculture and Fisheries, 1998Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-6777] (1).

159. World food report, 1983

by FAO.

Material type: book Book Publisher: Rome (Italy) : FAO, 1983Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5012] (1).

160. Défi Blé 90: Colloquium titles

by 3-4 Oct 1990.

Material type: book Book Publisher: Paris (France) : Cerealiers de France, 1990Collection: General Book CollectionCollection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org