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1. Mandatory supply controls and trade

by Meyers, W.

Source: Shane, M.D. (ed.). Trade and development : proceedings of the winter 1986 meeting of the International Agricultural Trade Research Consortium. Washington, DC (USA). USDA, Economic Research Service, Agriculture and Trade Analysis Division. 1988. p. 166-171Material type: book Book Publisher: 1988Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 90-120794] (1).

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2. Estimation of optimum amino acid supplements to triticale

by Heger, J.

Source: Plant Foods for Human NutritionMaterial type: article Article Publisher: 1990Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 91-008867] (1).

3. Nitrogen strongly affects corn silage yields, quality and residual soil nitrate

by Cox, W.J.

Source: Allegany agricultureMaterial type: article Article Publisher: 1992Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 92-073000] (1).

4. Evaluation of physical structure. 2. Maize silage

by Boever, J.L. de | Boucque, C.V [coaut.] | Brabander, D.L. de [coaut.] | Smet, A.M. de [coaut.] | Vanacker, J.M [coaut.].

Source: Journal of Dairy ScienceMaterial type: article Article Publisher: 1993Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 94-093226] (1).

5. Variation and covariation in stover digestibility traits in diallel crosses of maize

by Dhillon, B.S | Gurrath, P.A [coaut.] | Klein, D [coaut.] | Paul, C [coaut.] | Pollmer, W.G [coaut.] | Zimmer, E [coaut.].

Source: Crop ScienceMaterial type: article Article Publisher: 1990Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 90-123329] (1).

6. Studies on the improvement of cultural practices and varieties for whole crop silage maize in cold district, Hokkaido [Japan]

by Tozawa, H.

Source: Report of Hokkaido Prefectural Agricultural Experiment StationMaterial type: article Article Publisher: 1985Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 87-038309] (1).

7. Future of brewer's barley

by Ruppert, W.

Source: DLG Mitteilungen (Germany, F.R.). (1988). v. 103(15) p. 788-790Material type: article Article Publisher: 1988Other title: Zukunft fuer Braugerste?.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 89-043350] (1).

8. The use of carbohydrate feeds and formic acid in alfalfa conservation

by Dinic, B | 8. jugoslovenski simpozijum o krmnom bilju sa medjunarodnim ucescem. Novi Sad (Yugoslavia). 28-31 May 1996 | Ignjatovic, S [coaut.] | Koljajic, V [coaut.] | Lazarevic, D [coaut.] | Stosic, M [coaut.].

Source: Zbornik radova Institut za ratarstvo i povrtarstvo (Yugoslavia). (1996). (no. 26) p. 491-497Material type: article Article Publisher: 1996Other title: Koriscenje ugljenohidratnih hraniva i mravlje kiseline za konzervisanje lucerke.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-041904] (1).

9. An enzyme additive for corn silage: effects on silage composition and animal performance

by Sheperd, A.C | Kung, L. Jr [coaut.].

Source: Journal of dairy science (USA). (Oct 1996). v. 79(10) p. 1760-1766Material type: article Article Publisher: 1996Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-064888] (1).

10. Potential use of triticale in diets for rainbow trout: effects of dietary levels and incidence of cooking

by Gomes, E.F | Kaushik, S.J [coaut.].

Source: Annales de Zootechnie (France). (1990). v. 39(1) p. 63-73Material type: article Article Publisher: 1990Other title: Possibilite d' incorporation du triticale dans le regime alimentaire de la truite arc-en-ciel effets du niveau alimentaire et de la cuisson.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 91-005711] (1).

11. Yield and nutrient content of spring wheat subjected to water stress at various growth stages

by Jensen, H.E | Mogensen, V.O [coaut.].

Source: Acta Agriculturae ScandinavicaMaterial type: article Article Publisher: 1984Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 85-087120] (1).

12. Seeds of success.

Material type: book Book Publisher: Washington, DC (USA) : ASTA, 1986Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-3960] (1).

13. Dictionary of cereal processing and cereal chemistry

by Schneeweiss, R.

Material type: book Book Publisher: Amsterdam (Netherlands) : Elsevier, 1982Collection: Reference CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REF-664.703 SCH] (1).

14. Resumenes analiticos en economia agricola latinoamericana

Material type: book Book Publisher: Cali (Colombia) : CEDEAL, CIAT, 1981Collection: Reference CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REF-338.17 RES] (2).

15. Livestock-crop interactions: the case of green stage barley grazing.

by Nordblom, T.L | International Center for Agricultural Research in the Dry Areas, Aleppo (Syria).

Material type: book Book Publisher: Aleppo (Syria) : ICARDA, 1983Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 87-005343] (1).

16. Corn silage

by Nadeau, E.M.G | Barnhart, S.K [coaut.].

Source: Iowa State University. Cooperative Extension Service (USA). no. 1630 Oct 1995. 4 pMaterial type: book Book Publisher: 1995Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 96-103067] (1).

17. Cereals, a renewable resource

by Munck, L [ed.] | Pomeranz, Y [ed.].

Material type: book Book Publisher: St. Paul, MN (USA) : AACC, 1981Other title: Theory and practice.Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1 POM] (2).

18. Bulletin des varietes 1992 cereales a paille

Material type: book Book Publisher: Guyancourt (France) : GEVES, 1992Collection: Serials CollectionAvailability: No items available

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Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org