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1. Physiological effects of salinity: Scope for genetic improvement

by Wyn Jones, R.G | International Symposium on Improvement and management of winter cereals under temperature, drought and salinity stresses. Cordoba (Spain). 26-29 Oct 1987 | Gorham, J [coaut.].

Source: Acevedo, E.; Gimenez,-C.; Fereres,-E.; Srivastava,-J.P. (eds.). Instituto de Investigacion y Tecnologia Agraria y Alimentaria, Madrid (Spain); International Center for Agricultural Research in the Dry Areas, Aleppo (Syria). Improvement and management of winter cereals under temperature, drought and salinity stresses. Proceedings of the ICARDA-INIA Symposium, Cordoba, Spain. Madrid (Spain). INIA. 1991. p. 177-201Material type: book Book Publisher: 1991Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 91-106501] (1).

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2. Biophysical control of root elongation: effects of water stress and low temperature

by Pritchard, J | Physiologie-Selection des Cereales d' Hiver en Conditions Mediterraneennes. Physiology-Breeding of Winter Cereals for Stressed Mediterranean Environments. Montpellier (France). 3-6 Jul 1989 | Tomos, A.D [coaut.] | Wyn Jones, R.G [coaut.].

Source: Institut National de la Recherche Agronomique, Paris (France). Physiology-breeding of winter cereals for stressed Mediterranean environments, Montpellier (France), July 3-6 1989. Physiologie-selection des cereales d' hiver en conditions mediterraneennes, Montpellier (France), 3-6 juillet 1989. Paris (France). INRA. 1991. p. 115-141Material type: book Book Publisher: 1991Other title: Controle biophysique de l' elongation racinaire: effet de la contrainte hydrique et des basses temperatures.Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 91-099691] (1).

3. Control of wheat root growth. The effects of excision on growth, wall rheology and root anatomy

by Pritchard, J | Tomos, A.D [coaut.] | Wyn Jones, R.G [coaut.].

Source: PlantaMaterial type: article Article Publisher: 1988Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 90-015812] (1).

4. Salt tolerance in the triticeae: The contribution of the D genome to cation selectivity in hexaploid wheat

by Shah, S.H | Forster, B.P [coaut.] | Gorham, J [coaut.] | Wyn Jones, R.G [coaut.].

Source: Journal of Experimental BotanyMaterial type: article Article Publisher: 1987Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-12184] (1).

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