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1. Potential for breeding micronutrient-dense staple food crops: "Field fortification"

by Graham, R.D | Beebe, S | Combs, G.F. Jr.|Welch, R.M.|Duxbury, J.M.|Uphoff, N.T.|Nesheim, M.C [eds.] | Iglesias, C.A [coaut.] | Ortiz-Monasterio, I.

Material type: book Book Publisher: Ithaca, NY (USA) Cornell University : 1996Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-1991] (1).

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2. Nutritional rickets without vitamin D deficiency in the Chakaria Region of Bangladesh

by Fischer, P.R | Cimma, J.P [coaut.] | Combs, G.F. Jr [coaut.] | Duxbury, J.M [coaut.] | Haque, S [coaut.] | Hassan, N [coaut.] | Kabir, A.R.M.L [coaut.] | Kyaw-Mint, T.O [coaut.] | Manaster, B.J [coaut.] | Meisner, C.A [coaut.] | Rahman, A [coaut.] | Staab, D.B [coaut.] | Talukder, K [coaut.] | Welch, R.M [coaut.].

Material type: book Book Publisher: 1998Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-2039] (1).

3. Mineral status in relation to rickets in Chakaria, Bangladesh

by Welch, R.M | Cimma, J.P [coaut.] | Combs, G.F. Jr [coaut.] | Duxbury, J.M [coaut.] | Fischer, P.R [coaut.] | Haque, S [coaut.] | Hassan, N [coaut.] | Kabir, A.R.M.L [coaut.] | Kyaw-Mint, T.O [coaut.] | Meisner, C.A [coaut.] | Rahman, A [coaut.] | Rutzke, M [coaut.] | Staab, D.B [coaut.] | Talukder, K [coaut.].

Material type: book Book Publisher: 1998Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-2055] (1).

4. Nutritional rickets in Bangladesh

by Combs, G.F. Jr | Cimma, J.P [coaut.] | Duxbury, J.M [coaut.] | Fischer, P.R [coaut.] | Haque, S [coaut.] | Hassan, N [coaut.] | Kabir, A.R.M.L [coaut.] | Kyaw-Mint, T.O [coaut.] | Manaster, B.J [coaut.] | Meisner, C.A [coaut.] | Rahman, A [coaut.] | Staab, D.B [coaut.] | Talukder, K [coaut.] | Welch, R.M [coaut.].

Material type: book Book Publisher: 1998Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-2037] (1).

5. Increasing wheat productivity in the subtropics using micronutrients enriched seed

by Bodruzzaman, M | 2. International Group Meeting Pune (India) 23-26 Sep 2002 | Duxbury, J.M [coaut.] | Lauren, J.G [coaut.] | Meisner, C.A [coaut.] | Rahman, M.A [coaut.] | Sadat, M.A [coaut.] | Welch, R.M [coaut.].

Material type: book Book Publisher: 2002Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-3912] (1).

6. Effects of micronutrient seed enrichment on rice-wheat production

by Bodruzzaman, M | Duxbury, J.M [coaut.] | Lauren, J.G [coaut.] | Meisner, C.A [coaut.] | Welch, R.M [coaut.].

Material type: book Book Publisher: Madison, WI (USA) ASA : 1998Collection: CIMMYT Staff Publications CollectionCollection: Serials CollectionAvailability: No items available

7. Effects of naturally occurring antinutrients on the nutritive value of cereal grains, potato tubers, and legume seeds

by House, W.A | Welch, R.M [coaut.].

Source: ASA Special Publication American Society of AgronomyMaterial type: article Article Publisher: 1984Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 86-041447] (1).

8. Factors affecting the bioavailability of mineral nutrients in plant foods

by Welch, R.M | House, W.A [coaut.].

Source: ASA Special Publication American Society of AgronomyMaterial type: article Article Publisher: 1984Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 86-036359] (1).

9. Zinc and iron concentrations in seeds of wild, primitive, and modern wheats

by Cakmak, I | Ozkan, H [coaut.] | Romheld, V [coaut.] | Welch, R.M [coaut.] | Braun, H.J.

Source: Food and Nutrition BulletinMaterial type: article Article Publisher: 2000Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-2989] (1).

10. Potential for increasing the amounts of bioavailable zinc in dry beans (phaseolus vulgaris L) through plant breeding

by House, W.A | Beebe, S | Cheng, Z [coaut.] | Welch, R.M [coaut.].

Source: Journal of the Science of Food and AgricultureMaterial type: article Article Publisher: 2002Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-9424] (1).

11. Genetic selection for enhanced bioavailable levels of iron in bean (phaseolus vulgaris L.)seeds

by Welch, R.M | Beebe, S | Cheng, Z [coaut.] | House, W.A [coaut.].

Source: Journal of Agricultural and Food ChemistryMaterial type: article Article Publisher: 2000Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-9426] (1).

12. Comparison of iron bioavilability from 15 rice genotypes: studies using an in vitro digestion/cacao-2 cell culture model

by Glahn, R.P | Cheng, Z [coaut.] | Welch, R.M [coaut.].

Source: Journal of Agricultural and Food ChemistryMaterial type: article Article Publisher: 2002Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-9427] (1).

13. Breeding strategies for biofortified staple plant foods to reduce micronutrient malnutrition globally

by Welch, R.M.

Source: Journal of NutritionMaterial type: article Article Publisher: 2002Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-9429] (1).

14. Potential for improving bioavailable zinc in wheat grain (Triticum species) through plant breeding

by Welch, R.M | Cheng, Z [coaut.] | House, W.A [coaut.] | Ortiz-Monasterio, I.

Source: Journal of Agricultural and Food ChemistryMaterial type: article Article Publisher: 2005Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-4606] (1).

15. Breeding for micronutrients in staple food crops from a human nutrition perspective

by Welch, R.M | Graham, R.D [coaut.].

Source: Journal of Experimental BotanyMaterial type: article Article Publisher: 2004Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-12671] (1).

16. Nutritious subsistence food systems

by Graham, R.D | Beebe, S.E [coaut.] | Bonierbale, M [coaut.] | Bouis, H.E | Burgos, G [coaut.] | Gupta, R.K [coaut.] | Haan, Stef de [coaut.] | Hobbs, P.R [coaut.] | Kadian, M [coaut.] | Liria, R [coaut.] | Meisner, C.A [coaut.] | Potts, M.J [coaut.] | Saunders, D.A [coaut.] | Thiele, G [coaut.] | Twomlow, S | Welch, R.M [coaut.] | Ortiz-Monasterio, I.

Source: Advances in AgronomyMaterial type: article Article Publisher: 2007Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-4909] (1).

17. Food system strategies for preventing micronutrient malnutrition

by Miller, D.D | Welch, R.M [coaut.].

Source: Food PolicyMaterial type: article Article Publisher: 2013Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

18. Crops as sources of nutrients for humans: proceedings of a symposium

by Welch, R.M | Gabelman, W.H [coaut.].

Material type: book Book Publisher: Madison, WI (USA) : Soil Science Society of America, 1984Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 89-010539] (1).

19. Breeding for staple food crops with high micronutrient density

by Graham, R.D | Welch, R.M [coaut.].

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 1996Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-7026] (2).

20. Food-based approaches to preventing micronutrient malnutrition: An international research agenda -- Summary reports of an international workshop

by Salt Lake City, UT (USA) 9 Nov 1995 | Combs, G.F. Jr [ed.] | Duxbury, J.M [ed.] | Nesheim, M.C [ed.] | Uphoff, N.T [ed.] | Welch, R.M [ed.].

Material type: book Book Publisher: Ithaca, NY (USA) : Cornell University, 1996Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5766] (1).

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Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org