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Mu transposable elements are structural diverse and distributed throghout the genus Zea by
Material type: Article Article
Publication details: 1989
In: Journal of Molecular Evolution v. 29, p. 28-39
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-4792.

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Relationship of dough extensibility to dough strength in a spring wheat cross by
Material type: Article Article
Publication details: 2006
In: Cereal Chemistry v. 83, no. 3, p. 255-258634246
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-12618.

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