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1. Substrate suitability of different genotypes of sorghum in relation to aspergillus infection and aflatoxin production

by Ratnavathi, C.V | Sashidhar, R.B [coaut.].

Source: Journal of Agricultural and Food ChemistryMaterial type: article Article Publisher: 2003Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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2. Prospects for use of sorghum grain for potable alcohol production in India

by Karthikeyan, K [ed.] | Rao, B.D [ed.] | Ratnavathi, C.V [ed.] | Seetharama, N [ed.] | Tyagi, S.J [ed.].

Material type: book Book Publisher: Rajendranagar (India) : NATP|NRCS, 2005Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-12511] (1).

3. Industrial utilisation of sorghum in India

by Rao, B.D | Jyothi, S.H [coaut.] | Karthikeyan, K [coaut.] | Kumar, K.A.B [coaut.] | Mathew, B [coaut.] | Parwez, S [coaut.] | Ratnavathi, C.V [coaut.] | Seetharama, N [coaut.].

Material type: book Book Publisher: Rajendranagar (India) : NATP|NRCS, 2003Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-11313] (1).

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