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1. Rumorosa 83: nueva variedad de cebada para el Valle de Mexicali.

by Herrera Andrade, J.L | Navarro Franco, M [coaut.].

Material type: book Book Publisher: Mexicali, BCN (Mexico) : SARH. Campo Agricola Experimental Valle de Mexicali, 1983Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-8113] (1).

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2. Variability of neck and rachis breaking and their correlations with agronomic and malting quality factors in seven barley crosses

by Navarro Franco, M.

Material type: book Book Publisher: North Dakota, ND (USA) : North Dakota State University, 1969Collection: Thesis CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under author name] (1).

3. El mejoramiento de la cebada en Mexico

by Navarro Franco, M.

Material type: book Book Publisher: Buena Vista, Coah. (Mexico) : Univ. de Coahuila, Escuela Superior de Agricultura, 1959Collection: Thesis CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under author name] (1).

4. Comparison of malting quality of barley varieties grown under different environmental conditions in Mexico and the United States

by Navarro-Franco, M.

Material type: book Book Publisher: Wisconsin (USA) : Univ. of Wisconsin, 1962Collection: Thesis CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under author name] (1).

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Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org