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	1.	Results of breeding and biochemical study of bread wheat germplasm by Chkhutiashvili, N Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) Tbilisi (Georgia) 14-17 Jun 2004 Barisashvili, M [coaut.] Bedoshvili, D [ed.] Chkonia, T [coaut.] Tsereteli, B [coaut.] Material type: Text Publication details: Tbilisi (Georgia) CIMMYT : 2004 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 633.1147 BED. Place hold Log in to add tags Add to cart (remove)
	2.	Study of quality traits of different varieties of food maize cultivated in West Georgia by Kobakhidze, K Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) Tbilisi (Georgia) 14-17 Jun 2004 Barisashvili, M [coaut.] Bedoshvili, D [ed.] Chkonia, T [coaut.] Tsereteli, B [coaut.] Material type: Text Publication details: Tbilisi (Georgia) CIMMYT : 2004 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 633.1147 BED. Place hold Log in to add tags Add to cart (remove)

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