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1.
Tannin biochemistry progress report [on the sorghum project] by
Material type: Article Article
Publication details: 1977
In: Annual Report on the Inheritance and Improvement of Protein Quality and Content in Maize (USA). (1977). p. 4-14
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 79-364659.

2.
Sorghum tannin biochemistry progress report by
Material type: Article Article
Publication details: 1977
In: Annual Reoprt on Inheritance and Improvement of Protein Quality and Content in Sorghum Bicolor [L] Moench (USA). (1977). v. 13 p. 4-14
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 78-316231.

3.
A critical evaluation of the vanillin reaction as an assay for tannin in Sorghum grain by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Washington, DC (USA) : American Chemical Society, 1978
In: Journal of Agricultural and Food Chemistry v. 26, no. 5, p. 1214-1218
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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