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	1.	Feeding and metabolism trials, and assessment of carcass and meat quality for growing-finishing pigs fed naked oats (avena nuda) by Friend, D.W Burrows, V.D [coaut.] Butler, G [coaut.] Fortin, A [coaut.] Kramer, J.K.G [coaut.] Poste, L.M [coaut.] Material type: Article Publication details: 1988 In: Canadian Journal of Animal Science v. 68, p. 511-521 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-9935. Place hold Log in to add tags Add to cart (remove)
	2.	Naked oats (Avena nuda) with and without lysine supplementation, for boars and barrows: growth, carcass and meat quality, energy and nitrogen metabolism by Friend, D.W Burrows, V.D [coaut.] Butler, G [coaut.] Fortin, A [coaut.] Kramer, J.K.G [coaut.] Poste, L.M [coaut.] Material type: Article Publication details: 1989 In: Canadian Journal of Animal Science v. 69, p. 765-778 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-9936. Place hold Log in to add tags Add to cart (remove)

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