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	1.	Current status of research on the relationship of grain sorghum tannins to nutritive value [Tested on chicks and rats] by Featherston, W.R Rogler, J.C [coaut.] Material type: Article Publication details: 1977 In: Annual Report on the Inheritance and Improvement of Protein Quality and Content in Maize (USA). (1977). p. 21-23 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: 78-317250\|79-361787. Place hold Log in to add tags Add to cart (remove)
	2.	A comparison of the nutritive value of opaque-2 floury-2 and normal corn for the chick by Cromwell, G. L Featherston, W. R [coaut.] Rogler, J. C [coaut.] Material type: Article Publication details: 1968 In: Poultry Science v. 47, p. 840-847 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-1630. Place hold Log in to add tags Add to cart (remove)
	3.	Nutritional value of opaque-2 corn for the chick by Cromwell, G.L Featherston, W.R [coaut.] Pickett, R.A [coaut.] Rogler, J.C [coaut.] Series: Department of Animal Sciences, Journal Paper ; No. 2880 Material type: Text Publication details: Lafayette, IN (USA) : Purdue University Agricultural Experiment Station, 1966 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-6619. Place hold Log in to add tags Add to cart (remove)

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