Knowledge Center Catalog

Rapid in vitro screening of some salt tolerant bread wheats

By: Contributor(s): Material type: ArticleArticleLanguage: En Publication details: 1995Subject(s): Online resources: In: Cereal Research Communications v. 23, no. 4, p. 383-389
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Item type Current library Collection Call number Status Date due Barcode Item holds
Article CIMMYT Knowledge Center: John Woolston Library CIMMYT Staff Publications Collection Look under journal title (Browse shelf(Opens below)) Available
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Peer-review: Yes - Open Access: Yes|http://science.thomsonreuters.com/cgi-bin/jrnlst/jlresults.cgi?PC=MASTER&ISSN=0133-3720

English

R95ANALY|1


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