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Situacion social y economica en el manejo y uso del rastrojo en la region Valles Altos by Series: Libro Tecnico ; No. 7
Material type: Text Text
Publication details: Aguascalientes, Ags. (Mexico) INIFAP/SAGARPA/CIMMYT/Centro de Investigacion Regional Norte Centro : 2013
Other title:
  • Social and economic situation of the management and use of crop residues in the Valles Altos region
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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Profits and poverty: Certification's troubled link for Nicaragua's organic and fairtrade coffee producers by
Material type: Article Article
Publication details: 2011
In: Ecological Economics v. 70, no. 7, p. 1316-1324
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

5.
Food sovereignty or the human right to adequate food : which concept serves better as international development policy for global hunger and poverty reduction? by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Netherlands : Springer, 2012
In: Agriculture and Human Values v. 29, no. 2, p. 259-273
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6699.

6.
The role of cooperative business models for the success of smallholder coffee certification in Nicaragua : a comparison of conventional, organic and Organic-Fairtrade certified cooperatives by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: United Kingdom : Cambridge University Press, 2013
In: Renewable Agriculture and Food Systems v. 28, no. 3, p. 195-211
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-6839.

7.
Carbon labels-pitfalls for developing countries? by
Material type: Article Article
Language: En
Publication details: 2011
In: Rural 21 v. 2, p. 39-41
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

8.
Maize stover use and sustainable crop production in mixed crop-livestock systems in Mexico by
Material type: Article Article
Publication details: 2013
In: Field Crops Research v. 153, p. 12-21
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-7184.

9.
Gender, nutrition- and climate-smart food production: Opportunities and trade-offs by
Material type: Article Article
Publication details: 2013
In: Food Security v. 5, no. 5, p. 709-721
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: CIS-7238.

10.
An innovation systems approach to enhanced farmer adoption of climate-ready germplasm and agronomic practices by Series: CAPRi Working Paper ; No. 116
Material type: Text Text
Publication details: Washington, DC (USA) : IFPRI, 2014
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

11.
Social and income trade-offs of conservation agriculture practices on crop residue use in Mexico’s central highlands by
Material type: Article Article; Format: regular print ; Type of continuing resource: periodical
Language: English
Publication details: United Kingdom : Elsevier, 2015
In: Agricultural Systems v. 134, p. 61–75
Online resources:
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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