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1.
Nutritional value of opaque-2 corn for swine by Series: Department of Animal Sciences, Journal Paper ; No. 2996
Material type: Text Text
Publication details: Lafayette, IN (USA) : Purdue University Agricultural Experiment Station
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1)Call number: REP-6620.

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2.
Effect of normal vs opaque-2 vs roasted normal corn and normal vs opaque-2 corn silage for finishing beef cattle by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Illinois (United States of America) : American Society of Animal Science, 1975
In: Journal of Animal Science v. 41, no. 2, p. 641–646
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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3.
Opaque-2 and floury-2 corn studies with growing swine by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Illinois (United States of America) : American Society of Animal Science, 1971
In: Journal of Animal Science v. 32, no. 2, p. 256–261
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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4.
Nitrogen and energy utilization of new endosperm types of corn with growing steers by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Illinois (United States of America) : American Society of Animal Science, 1976
In: Journal of Animal Science v. 32, no. 2, p. 529–534
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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5.
Nitrogen balance and growth studies of pigs fed opaque-2 and normal corn by
Material type: Article Article; Type of continuing resource: periodical
Language: English
Publication details: Illinois (United States of America) : American Society of Animal Science, 1969
In: Journal of Animal Science v. 28, no. 4, p. 478–483
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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