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1. The bacterial community structure and dynamics of carbon and nitrogen when maize (Zea mays L.) and its neutral detergent fibre were added to soil from Zimbabwe with contrasting management practices

by Cruz-Barrón, M. de la | Cruz-Mendoza, A | Navarro–Noya, Y.E | Ruiz-Valdiviezo, V.M | Ortiz-Gutierrez, D | Ramirez Villanueva, D.A | Luna Guido, M | Thierfelder, C | Wall, P.C | Verhulst, N | Dendooven, L | Govaerts, B.

Source: Microbial EcologyMaterial type: article Article; Type of continuing resource: periodical Publisher: New York, USA : Springer, 2017Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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2. Response of maize (Zea mays L.) secondary growth parameters to conservation agriculture and conventional tillage systems in Zimbabwe [Electronic Resource]

by Hlatywayo, R | Mhlanga, B | Mazarura, U | Mupangwa, W | Thierfelder, C.

Source: Journal of Agricultural Science Material type: article Article; Type of continuing resource: periodical Publisher: Canada: Canadian Center of Science and Education, 2016Online access: Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org