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	1.	Consumer acceptance of quality protein maize (QPM) in east Africa by De Groote, H Gunaratna, N.S Okuro, J.O Wondimu, A Chege, C.K Tomlins, K Material type: Article; Format: print regular print ; Type of continuing resource: periodical Language: English Publication details: New York : Wiley, 2014 In: Society of Chemical Industry Journal of the Science of Food and Agriculture v. 94, p. 3201–3212 Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	2.	Combining experimental auctions with a modified home-use test to assess rural consumers’ acceptance of quality protein maize, a biofortified crop by De Groote, H Chege, C.K Tomlins, K Gunaratna, N.S Material type: Article; Format: regular print ; Type of continuing resource: periodical Language: English Publication details: Amsterdam : Elsevier, 2014 In: Food Quality and Preference v. 38, p. 1–13 Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)

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