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	1.	High-provitamin A carotenoid (orange) maize increases hepatic vitamin A reserves of offspring in a vitamin A-depleted sow-piglet model during lactation 1–4 by Heying, E.K Grahn, M Pixley, K.V Rocheford, T Tanumihardjo, S. A Material type: Article; Type of continuing resource: periodical Language: English Publication details: USA : American Society for Nutrition, 2013 In: The Journal of Nutrition v. 143, no. 7, p. 1141-1146 Online resources: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)
	2.	Overlapping vitamin A interventions with provitamin A carotenoids and preformed vitamin A cause excessive liver retinol stores in male Mongolian gerbils by Sowa, M Mourao, L Sheftel, J Kaeppler, M Simons, G Grahn, M Davis, C.R Lintig, J. von Simon, P Pixley, K.V Tanumihardjo, S. A Material type: Article; Type of continuing resource: periodical Language: English Publication details: Bethesda, MD (USA) : American Society for Nutrition : Oxford University Press, 2020 In: The Journal of Nutrition v. 150, no. 11, p. 2912-2923 Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1). Place hold Log in to add tags Add to cart (remove)

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