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2.
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Joint environmental and social benefits from diversified agriculture by
- Rasmussen, L.V
- Grass, I
- Mehrabi, Z
- Smith, O.M
- Bezner Kerr, R
- Blesh, J
- Garibaldi, L.A
- Isaac, M.E
- Kennedy, C.M
- Wittman, H.K
- Batáry, P
- Buchori, D
- Cerda, R
- Chara, J
- Crowder, D.W
- Darras, K
- DeMaster, K
- Garcia, K
- Gómez, M
- Gonthier, D
- Guzman, A
- Hidayat, P
- Hipólito, J
- Hirons, M.A
- Hoey, L
- James, D
- John, I
- Jones, A.D
- Karp, D.S
- Kebede, Y
- Kerr, C.B
- Klassen, S
- Kotowska, M.M
- Kreft, H
- Llanque, R
- Levers, C
- Lizcano, D.J
- Lu, A
- Madsen, S
- Marques, R.N
- Martins, P.B
- Melo, A
- Nyantakyi-Frimpong, H
- Olimpi, E.M
- Owen, J.P
- Pantevez, H
- Qaim, M
- Redlich, S
- Scherber, C
- Sciligo, A.R
- Snapp, S.S
- Snyder, W.E
- Steffan-Dewenter, I
- Stratton, A.E
- Taylor, J.M
- Tscharntke, T
- Valencia, V
- Vogel, C
- Kremen, C
Material type:  Article Language: English
Publication details: Washington, DC (United States of America) : American Association for the Advancement of Science, 2024
In:
Science v. 384, no. 6691, p. 87-93
Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).
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