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1. El triticale en la nutricion animal

by Skovmand, B | Fox, P.N [coaut.].

Source: Simposio de Nutricion Animal; Cd. Obregon, Sonora; Oct 1983Material type: book Book Publisher: 1983Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-708] (3).

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2. Organizations involved in the eradication of vitamin A deficiency

by Chichester, C.O.

Source: Bauernfeind, J.C. (ed.). Vitamin A deficiency and its control. Orlando (USA). Academic Press. 1986. p. 479-510Material type: book Book Publisher: 1986Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 89-010619] (1).

3. Global occurrence of vitamin A deficiency

by McLaren, D.S.

Source: Bauernfeind, J.C. (ed.). Vitamin A deficiency and its control. Orlando (USA). Academic Press. 1986. p. 1-18Material type: book Book Publisher: 1986Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 89-010610] (1).

4. Golden rice: What role could it play in alleviation of vitamin a deficiency?

by Dawe, D | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | International Conference on Impacts of Agricultural Research and Development San José (Costa Rica) 4-7 Feb 2002 | Robertson, R | Unnevehr, L [coaut.] | Watson, D.J [ed.].

Material type: book Book Publisher: Mexico, DF (Mexico) CIMMYT : 2003Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 338.91 WAT] (1).

5. Assessment of B-carotene content in tropical early- and late-maturing yellow maize varieties

by Menkir, A | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | Arnel R. Hallauer International Symposium on Plant Breeding Mexico, D.F. (Mexico) 17-22 Aug 2003 | Maziya Dixon, B [coaut.].

Material type: book Book Publisher: Mexico, DF (Mexico) CIMMYT : 2003Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 631.53 BOO] (1).

6. Role of food legumes in food security and sustainability of dryland farming in the Caucasus

by Djumakhanov, B | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) | Tbilisi (Georgia) 14-17 Jun 2004 | Bedoshvili, D [ed.].

Material type: book Book Publisher: Tbilisi (Georgia) CIMMYT : 2004Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1147 BED] (1).

7. The impact of summer planting dates on soybean yield in the foothill zone of Armenia

by Manushakyan, S.S | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) | Tbilisi (Georgia) 14-17 Jun 2004 | Balasanyan, A.Ts [coaut.] | Bedoshvili, D [ed.] | Egazaryan, S.A [coaut.] | Israyelyan, N.S [coaut.].

Material type: book Book Publisher: Tbilisi (Georgia) CIMMYT : 2004Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1147 BED] (1).

8. Application of gamma-rays in haricot breeding

by Zardiashvili, G | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT) | Tbilisi (Georgia) 14-17 Jun 2004 | Bedoshvili, D [ed.].

Material type: book Book Publisher: Tbilisi (Georgia) CIMMYT : 2004Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1147 BED] (1).

9. Utilization of vitamins and growth regulators by alternaria triticina the incitant of blight of wheat.

by Sankhla, H.C | Dalela, G.G [coaut.] | Masih, B [coaut.] | Mathur, R.L [coaut.].

Source: Indian Journal of Mycology and Plant PathologyMaterial type: article Article Publisher: 1971Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-1996] (1).

10. Evaluacion del enriquecimiento del azucar con hierro y vitaminas.

by Chavez, A | Mata, A [coaut.] | Sandoval, J [coaut.].

Source: Revista de Investigacion Clinica SuplementoMaterial type: article Article Publisher: 1986Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-3823] (1).

11. Two different Bacillus thuringiensis delta-endotoxin receptors in the midgut brush border membrane of the European corn borer, Ostrinia nubilalis (Hubner) (Lepidoptera: Pyralidae)

by Denolf, P | Degheele, D [coaut.] | Jansens, S [coaut.] | Peferoen, M [coaut.] | Rie, J. van [coaut.].

Source: Applied and Environmental MicrobiologyMaterial type: article Article Publisher: 1993Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 95-014133] (1).

12. Inheritance of phosphoglucomutase and menadione reductase isozymes in guayule (Parthenium argentatum)

by Hashemi, A | Estilai, A [coaut.].

Source: HortScience (USA). (Feb 1992). v. 27(2) p. 158-159Material type: article Article Publisher: 1992Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 93-064661] (1).

13. Golden rice: introducing the B-carotene biosynthesis pathway into rice endosperm by genetic engineering to defeat vitamin a deficiency

by Beyer, P | Al-Babili, S [coaut.] | Lucca, P [coaut.] | Potrykus, I [coaut.] | Schaub, P [coaut.] | Welsch, R [coaut.] | Ye, X [coaut.].

Source: Journal of NutritionMaterial type: article Article Publisher: 2002Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-9432] (1).

14. Nutrition for developing countries: With special reference to the maize, cassava and millet areas of Africa

by King, M.H | Burguess, A.P [coaut.] | Burguess, H.J.L [coaut.] | King, F.M.A [coaut.] | Morley, D.C [coaut.].

Material type: book Book Publisher: Nairobi (Kenya) : Oxford University, 1972Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 641.1 KIN] (1).

15. Dia de campo: Presentación del híbridode maíz INIA-QPM-2. Maíz de alta calidad proteica

by Asociación de Productores Rulares del Estado Portuguesa.

Material type: book Book Publisher: Estado Portuguesa (Venezuela) : ASOPORTUGESA, 2001Other title: Dia de campo:$b Presentación del híbridode maíz INIA-QPM-2. Maíz de alta calidad proteica.Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-9112] (1).

16. Estudios sobre la infección de Ustilago maydis (huitlacoche) y sus caracteristicas alimentarias

by Valverde González, M.E.

Material type: book Book Publisher: Irapuato, Gto. (Mexico) : IPN, 1992Other title: Estudios sobre la infección de Ustilago maydis (huitlacoche) y sus caracteristicas alimentarias.Collection: Thesis CollectionCollection: Thesis Supported by CIMMYTAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under author name] (1).

17. A full food basket for Africa by 2020

by International Food Policy Research Institute.

Material type: book Book Publisher: Washington, DC (USA) : IFPRI, 2004Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-11328] (1).

18. Biochemistry: The molecular basis of cell structure and function

by Lehninger, A.L.

Edition: 2 nd.Material type: book Book Publisher: New York (USA) : Worth Publishers, 1981Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 574.192 LEH] (1).

19. Mutations biochimiques chez les vegetaux superieurs

by Genevois, L.

Material type: book Book Publisher: Paris (France) : Masson ET, 1973Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 581.1592 GEN] (1).

20. Modern cereal chemistry

by Kent-Jones, D.W | Amos, A.J [coaut.].

Edition: 6 th.Material type: book Book Publisher: London (United Kingdom) : Food Trade Press, 1967Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1054 KEN 1967] (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org