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1. Las normas alimentarias y el control de las sustancias quimicas en los alimentos: Sus repercusiones en el comercio internacional

by McMillan, C.W.

Source: Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Quimicas en los Alimentos y Comercio de Alimentos, Roma, Italia; 18-27 Mar 1991Material type: book Book Publisher: 1991Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5211] (1).

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2. Control de importaciones y exportaciones: Enfoques para una armonizacion de los requisitos de importacion y procedimientos de certificacion

by Hammer, W.C.K.

Source: Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Quimicas en los Alimentos y Comercio de Alimentos; Roma, Italia; 18-27 Mar 1991Material type: book Book Publisher: 1991Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5137] (1).

3. Sustancias quimicas en los alimentos: Funciones del Comite Mixto FAO/OMS de expertos en aditivos alimentarios (JECFA) en la esfera de los nuevos alimentos, alimentos obtenidos por medios biotecnologicos, alimentos tradicionales y componentes de alimentos

by Hutchinson, J.M.

Source: Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Quimicas en los Alimentos y Comercio de Alimentos, Roma, Italia; 18-27 Mar 1991Material type: book Book Publisher: 1991Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5256] (1).

4. Los gobiernos y el codex Tailandia

by Rangsi, P.N.

Source: Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Quimicas en los Alimentos y Comercio de Alimentos; Roma, Italia; 18-27 Mar 1991Material type: book Book Publisher: 1991Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5178] (1).

5. Sustancias quimicas en los alimentos: Empleo de las evaluaciones y especificaciones de inocuidad y de la informacion conexa por parte de los gobiernos y de la Comision del Codex Alimentarius (CCA)

Source: Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Quimicas en los Alimentos y Comercio de Alimentos; Roma, Italia; 18-27 Mar 1991Material type: book Book Publisher: 1991Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5255] (1).

6. Normas alimentarias y control de las sustancias quimicas en los alimentos - preocupaciones del consumidor y proteccion de su salud y de sus intereses economicos

by Beishon, J.

Source: Conferencia FAO/OMS sobre Normas Alimentarias, Sustancias Quimicas en los Alimentos y Comercio de Alimentos; Roma, Italia; 18-27 Mar 1991Material type: book Book Publisher: 1991Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-5210] (1).

7. Quality in the world wheat market: abstract definitions vs. specific necesities

by Kohli, M.M | Peña-Bautista, R.J [coaut.].

Material type: book Book Publisher: 2007Online access: Access only for CIMMYT Staff Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-5128] (1).

8. Rules for testing seeds

Source: Journal of Seed TechnologyMaterial type: article Article Publisher: 1989Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-4856] (1).

9. Durum wheat quality evaluation at ICARDA

by Williams, P.C | El-Haramein, J.F [coaut.] | Nachit, M.M [coaut.] | Srivastava, J.P [coaut.].

Source: RACHIS (ICARDA). Barley and Wheat NewsletterMaterial type: article Article Publisher: 1984Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-817] (2).

10. Quality requirements for irrigation with sewage water

by Bouwer, H | Idelovitch, E [coaut.].

Source: Journal of Irrigation and Drainage EngineeringMaterial type: article Article Publisher: 1987Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 88-084834] (1).

11. On the use of multiple lattice designs and x-designs in plant breeding trials

by Piepho, H.P | Buchse, A [coaut.] | Truberg, B [coaut.].

Source: Plant BreedingMaterial type: article Article Publisher: 2006Availability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library (1).

12. ASAE standardization procedures.

by American Society of Agricultural Engineers (ASAE).

Material type: book Book Publisher: St. Joseph, MI (USA) :, 1980Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-2650] (1).

13. ASAE's role and interjacent relationships in standards development both national and international

Material type: book Book Publisher: St. Joseph, MI (USA) : ASAE, 1981Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-2757] (1).

14. 75 years of progress through standardization.

by Hodges, L.H.

Material type: book Book Publisher: Chicago, IL (USA) : ASAE, 1982Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-6233] (1).

15. ASAE Standards 1990: Standards, engineering practices and data

by Hahn, R.H [ed.] | Rosentreter, E.E [ed.].

Material type: book Book Publisher: St. Joseph, MI (USA) : ASAE, 1990Collection: Reference CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REF-621.38137 HAH] (1).

16. Establecimineto de normas: un paso crucial en el arte de fijar prioridades de investigacion en produccion

by Knapp, R | Paul, C.L [coaut.].

Material type: book Book Publisher: [s.l.] : [s.n.], 1986Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-964] (1).

17. The Bowker annual of library & book trade information

by Henderson, J.J [ed.] | Schick, F.L [ed.].

Edition: 18 th.Material type: book Book Publisher: New York (USA) : R.R. Bowker, 1973Collection: Reference CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REF-021.7 BOW 1973] (1).

18. Sistema internacional de unidades

by Instituto Interamericano de Cooperacion para la Agricultura (IICA).

Material type: book Book Publisher: San Jose (Costa Rica) : Instituto Interamericano de Cooperacion para al Agricultura, 1982Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-3046] (1).

19. American National Standard for information on microfiche headings

Material type: book Book Publisher: Broadway, NY (USA) : ANSI, 1981Collection: Reprints CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: REP-2753] (1).

20. Effect of packaging materials and moisture content on storability of corn (Zea mays L.) and soybean (Glycine max (L.) Merrill) seeds

by Barillas, J.R.

Material type: book Book Publisher: Mississippi, MS (USA) : Mississippi State University. Department of Agronomy, 1989Collection: Thesis CollectionCollection: Thesis Supported by CIMMYTAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: Look under author name] (1).

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Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org