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1. An evaluation of the use of biomass as an energy source: the Brazilian alcohol programme

by Ferreira, L. da R | Tourinho, O.A.F [coaut.].

Source: Bellamy, M.A.; Greenshields,-B. (eds.). Agriculture and economic instability. Aldershot (UK). Gower. 1987. p. 120-124Material type: book Book Publisher: 1987Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 90-036722] (1).

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2. Distribution of fumonisins in food and feed products prepared from contaminated corn

by Bennett, G.A | Eckhoff, S.R [coaut.] | Richard, J.L [coaut.].

Source: Fumonisins in food. New York (USA). Plenum Press. 1996. p. 317-322Material type: book Book Publisher: 1996Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-056403] (1).

3. Characterization of protein extracted from flaked, defatted, whole corn by the sequential extraction process

by Hojilla Evangelista, M.P | Johnson, L.A [coaut.] | Myers, D.J [coaut.].

Source: Journal of the American Oil Chemists' Society (USA). (Mar 1992). v. 69(3) p. 199-204Material type: article Article Publisher: 1992Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 92-100421] (1).

4. Production of a large number of doubled haploid plants from barley anthers pretreated with high concentrations of mannitol

by Cistue, L | Castillo, A.M [coaut.] | Ramos, A [coaut.] | Romagosa, I [coaut.].

Source: Plant Cell Reports (Germany). (1994). v. 13(12) p. 709-712Material type: article Article Publisher: 1994Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 95-151508] (1).

5. Field tests of methanol as a crop yield enhancer

by McGiffen, M.E. Jr | Aguiar, J [coaut.] | Downer, A.J [coaut.] | Faber, B.A [coaut.] | Green, R.L [coaut.] | Manthey, J.A [coaut.] | Sakovich, N.J [coaut.].

Source: HortScience : a publication of the American Society for Horticultural Science (USA). (Oct 1995). v. 30(6) p. 1225-1228Material type: article Article Publisher: 1995Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 97-141799] (1).

6. Influence of some selected ions on system water activity and on ethanol vapour pressure and its inhibitory action on Saccharomyces cerevisiae

by Guerzoni, M.E | Anese, M [coaut.] | Lanciotti, R [coaut.] | Lerici, C.R [coaut.] | Sinigaglia, M [coaut.].

Source: Canadian journal of microbiology (Canada). (Dec 1994). v. 40(12) p. 1051-1056Material type: article Article Publisher: 1994Collection: AGRIS CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 96-022942] (1).

7. Microorganisms and man.

by Noble, W.C | Naidoo, J [coaut.].

Material type: book Book Publisher: London (United Kingdom) : Edward Arnold, 1979Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 576.1 NOB] (1).

8. Microbial processes: Promising technologies for developing countries

Material type: book Book Publisher: Washington, DC (USA) : National Academic of Sciences, 1979Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 576.162 MIC] (1).

9. Cereals, a renewable resource

by Munck, L [ed.] | Pomeranz, Y [ed.].

Material type: book Book Publisher: St. Paul, MN (USA) : AACC, 1981Other title: Theory and practice.Collection: General Book CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1 POM] (2).

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Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org