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1. Marker-assisted selection of disease resistance genes in wheat

by Anderson, J.A | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | Kohli, M.M.|Francis, M [eds.].

Material type: book Book Publisher: Montevideo (Uruguay) CIMMYT : 2000Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1153 KOH] (1).

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2. Marker assisted selection: is it practical?

by Sorrells, M.E | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | Kohli, M.M.|Francis, M [eds.].

Material type: book Book Publisher: Montevideo (Uruguay) CIMMYT : 2000Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1153 KOH] (1).

3. Use of biotechnology in wheat breeding in the Southern Cone Region

by Kohli, M.M | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | Kohli, M.M.|Francis, M [eds.].

Material type: book Book Publisher: Montevideo (Uruguay) CIMMYT : 2000Collection: CIMMYT Staff Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: CIS-2885] (1).

4. The application of comparative genetics to wheat improvement

by Sorrells, M.E | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | Kohli, M.M.|Francis, M [eds.].

Material type: book Book Publisher: Montevideo (Uruguay) CIMMYT : 2000Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1153 KOH] (1).

5. Microsatellites in wheat: an useful tool for variety identification and breeding

by Manifesto, M.M | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | Dubcovsky, J [coaut.] | Hopp, H.E [coaut.] | Kohli, M.M.|Francis, M [eds.] | Schlatter, A.R [coaut.] | Suárez, E.Y [coaut.].

Material type: book Book Publisher: Montevideo (Uruguay) CIMMYT : 2000Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1153 KOH] (1).

6. Advances in molecular markers for bread making quality

by Dubcovsky, J | Centro Internacional de Mejoramiento de Maiz y Trigo (CIMMYT), Mexico DF (Mexico) | Khan, I.A [coaut.] | Kohli, M.M.|Francis, M [eds.] | Lijavetzky, D [coaut.] | Manifesto, M.M [coaut.] | Marcucci-Poltri, S [coaut.] | Schlatter, A.R [coaut.] | Tranquilli, G [coaut.].

Material type: book Book Publisher: Montevideo (Uruguay) CIMMYT : 2000Collection: CIMMYT Publications CollectionAvailability: Items available for loan: CIMMYT Knowledge Center: John Woolston Library [Call number: 633.1153 KOH] (1).

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Monday –Friday 9:00 am. 17:00 pm. If you have any question, please contact us at CIMMYT-Knowledge-Center@cgiar.org

Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT) © Copyright 2015. Carretera México-Veracruz. Km. 45, El Batán, Texcoco, México, C.P. 56237.
Lunes –Viernes 9:00 am. 17:00 pm. Si tiene cualquier pregunta, contáctenos a CIMMYT-Knowledge-Center@cgiar.org